Our December 12 Holiday Cookin’ N’ Corks is sold out, but it’s not too late to RSVP for our Thursday, December 19 Holiday event! Call Kiss The Chef Catering at 520.858.5192 to make your reservations today. You don’t want to miss out on this Holiday Goodness!
This week’s Cookin’ N’ Corks menu will feature a delicious glazed roasted pork tenderloin! Because of the care and time put into each delicious plate, dinners are by reservations only. Please make your reservations by calling Kiss The Chef Catering at 520.858.5192.
Please make your reservations by calling Kiss The Chef Catering at 520.858.5192.
This Thursday’s Cookin’ N Corks Dinner is our Pre-Thanksgiving Pig Spit Roast! Dinner will be accompanied with all the trimmings & an array of Kiss the Chef’s Signature sides. Please make your reservations by calling 520.858.5192.
Don’t forget to make reservations for our special Holiday Cookin’ N’ Corks events on 12/12 and 12/19 – perfect for company events, family get-togethers, Holiday parties and more! Call 520.858.5192 today to reserve your spot!