Join us for a relaxing evening as The Windmill Winery presents Cookin’ N Corks under the desert sky on Friday, January 6th, 2012 from 5:00pm until 9:00pm! 
Join us for a Friday nights under the desert lights of The Windmill Winery(Please be advised that Cookin N Corks will be moving to Thursday nights in Feb). Celebrate happy hour with us and then stay for the serene desert evening. So come on down to historic Florence, Arizona for a causal evening. Enjoy the beautiful night while sipping on wine or indulging in some brew from our delightful Wine Bar. As the weather gets colder we will have our tents up and the pavilion heated so you can still come and enjoy the outdoors.
A scrumptious catered dinner will also be available for purchase . This week will feature A Taste of Hawaii. This traditional slow cooked pork called Kalua pork is rubbed with Hawaiian sea salt herbs and spices then wrapped in banana leaves and slow cooked until fork tender. The meal comes with a generous helping of coconut rice and grilled pineapple and for desert a slice of Pina Colada bread. Each meal is $9.00 per person. We also have a generous selection of Wine Beer and Soda available for purchase during this event.
If you plan on attending this event, please give us a call so we can prepare enough food for all. you can reach us at (520) 858-6050. You may also reserve your spot for this event by contacting Rob via email at RK@thewindmillwinery.com.
